| |||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Amazing horseradish like flavor! A rather delicate but seriously spicy Micro-Green. Note: This is the same seed we sell for Mustard Sprouts. Seed to Green in 5 - 6 Days Nutritional info:
| ||||||||||||||||||||||||||||||
| ||||||||||||||||||||||||||||||
| Sprout School & Shop Sprouting Seed Info Center |
Sprouting Instructions
Yields approximately as many micro-greens (by weight) as seed "planted"
These seeds will benefit from Soaking and a tiny bit of Pre-Sprouting prior to planting. You don't have to soak them but it will help produce a better crop if you do.
Grow these on soil or Baby Blanket (soilless medium) in a Tray, on a Hemp Bag, a Miniature Garden or on virtually any moisture retaining medium (as minimal as paper towel or fabric - like cheesecloth) you can think of.
Put seed* into a bowl or your Sprouter.
Add 2-3 times as much cool (60-70°) water.
Mix seeds up to assure even water contact for all.
Allow seeds to Soak for 8-12 hours.
Empty the seeds into your sprouter if necessary.
Drain off the soak water.
Rinse thoroughly with cool (60-70°) water
and Drain thoroughly.
Set anywhere out of direct sunlight and at room temperature (70° is optimal) between Rinses.
Rinse and Drain again in 8-12 hours.
And, perhaps one more...
Rinse and Drain in 8-12 hours.
The goal is to have a very small root before planting. However many Rinse and Drain cycles it takes to get 1/16th - 1/8 inch roots is how long you should Pre-Sprout.
Planting
Whether you have Soaked, Pre-Sprouted or are starting with dry seed, this is the way to proceed:
Thoroughly moisten that upon which you are going to grow.
If using a Hemp Bag or a small bit of Baby Blanket or similar medium - lay it on a plate or in a pan or something so that you don't end up watering your counter. Likewise, if using a Tray, put it on a plate or in a solid (Drip) tray to capture water runoff.
Spread seeds sparsely on your thoroughly moistened medium/sprouter.
(there should be a bit of space around each seed but you are not expected to place them one at a time - just spread them out as much as you can and as evenly as you can*)
You may cover your seeds:
If planting on soil in a Tray use another tray - up side down.
If using a Miniature Garden you can slide the tray into the central unit for the first 2-3 days.
If using a Hemp Bag or similar medium - be creative.
It is not mandatory when growing Micro-Greens to cover them at all. Experiment for yourself and see what works best in your climate/location.
Place your Micro-Garden in a low-light, room temperature location (70° is optimal).
Keep the medium/sprouter moist - but not soggy - by watering or misting every day or two.
When your plants grow up and begin to shed their hulls they are ready for light so move them (if necessary) to a well lighted location.
If you go with sunlight be prepared to water more frequently. Room light will usually do quite nicely as well and will not dry out your medium as quickly.
Note: Prepared Mustard is often yellow and we have found that many folks like their Mustard Greens and Mustard Sprouts that way too Skip the greening and see for yourself!
Keep the medium/sprouter moist but not soggy by watering regularly.
Water from the side if possible to prevent injuring the tiny tender plants.
When your plants have open leaves (which are green?), they are done.
Harvest by cutting just above the medium upon which they have grown.
During the final 8-12 hours minimize the surface moisture of your plants - they will store best in your refrigerator if they are dry to the touch. So if you water try to keep the water off the plants - just water the medium.
Transfer your crop to a plastic bag or the sealed container of your choice - glass is good - and put them in your refrigerator - if you can keep from eating them all first.
* Dry Seed Volume
Note: If using Single Harvest Pack and a Miniature Garden use the whole bag on 1 tray.
2 Tablespoons for our little 5” tray.
1/3 - 1/2 Cup for an 11” square tray.
2/3 - 1 cup for an 11 x 22 inch tray.
The first time you grow these you might consider giving quite a bit of space to each seed just to familiarize yourself with the plants' habit.
Note: Of all the brassicas and all the micro-greens, Mustard is the most delicate. It isn't that much different than it's kin but it is different enough to mention that it is best to pay a little more attention to Mustard's needs:
Plant it a bit more sparsely, keep the medium less soggy, harvest a bit sooner .....
Don't let us scare you off! The flavor of the plants produced by these seeds is AWESOME! It is worth the extra effort - which in reality is very little extra at all.
Description
Tastes just like horseradish. One of the MOST amazing flavors in the sprout universe!
Easy enough to grow and profoundly tangy.
Best Grown on the Miniature Garden, Hemp Bag or Baby Blanket, our new soilless planting medium.
Oriental Yellow Mustard
| |
Sprouting Devices
to use for
Mustard Micro-Greens
Follow links for detailed information
| Miniature Garden | | |
| Hemp Bag | ||
| Trays | Visit our Tray page for information and purchase. | |
| Supplies | Visit our Odds & Ends page for information and purchase. | |
| Sprouters for | ||
| Easy Sprout | ||
| SproutMaster | ||
| Tube with Lids | ||
| Jar and Lid | Visit Jar & Lid page for information and purchase | |
SPROUTPEOPLE®
170 Mendell St.
San Francisco, CA 94124
Toll Free:
877/777-6887
(877/SPROUTS)
The very best way to contact us is through E-mail =:-)
We have been an internet only business since 2001. We are not a big corporation. We are but 2 people, mom n' pop. We decided after years of juggling our family's (kids, dogs, cats and even our own) needs, and the needs of Sproutpeople, that we had to make more time for our kids, so we stopped talking on the phone. All calls go to voice mail and have since 2001.We are very fast to fill orders and answer e-mail, and though we wish we could make the time to talk, we just can't seem to get more minutes into a each hour. We are many years older than when we started and our days are too short and made up of too few hours to do everything. This limitation in our business has not kept us from pleasing our customers, nor from growing (as we have every year since 1993). We do what we do as well as we can, and we think we do it very well indeed.
We appreciate your business more than we can say. We ask that you use the phone for emergencies only and that you search our site for answers before e-mailing us. This site is bigger than any 4 sprout books put together, it is always available and it is free, and we know that almost all questions are answered here.Thanks again for your patronage and your many kind words.
Sproutpeople family